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Cherry tomato (Solanum esculentum var. Cerasiforme) plants are one of the cultivars of tomato species. It has become, for many small farmers, a good alternative, for being rustic, productive, and marketable, besides tasting good. The fruits are used in many ornamental dishes, fresh market and are highly appreciated for the excellent sweet taste and attractive red color, because of high lycopene content and also its various forms. The fruits of cherry tomato plants have pleasing appearances and a delicious taste, and are well accepted by consumers. This book is very useful for the cherry tomato growers.
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